Go Back
–+ servings
Print

How to cook great low carb pasta

Great low carb pasta is one of my favorite keto pasta alternatives. I love to use it as a macaroni sub when making keto Mac and cheese, beefaroni or hamburger helper. If you’ve been wondering how to cook it, this recipe is for you. It’s loaded with tips and my review of this pasta.
Course Dinner
Cuisine American, Italian
Keyword great low carb pasta, low carb pasta substitute
Prep Time 5 minutes
Cook Time 12 minutes
Servings 4
Calories 100kcal

Ingredients

  • 8 oz great low carb pasta
  • 4 quart water
  • 2 teaspoons salt

Instructions

  • Bring water to a rolling boil
  • Add salt to water
  • Add pasta
  • Cool pasta for 12 mins or to desired level of tenderness
  • Drain with a colander and use in any pasta recipe you like.

Notes

  1. Don’t be afraid to cook the pasta for longer. This pasta hardly gets soggy.
  2. You might need to cook for up to 15 mins for Rotini shaped pasta.

Nutrition

Calories: 100kcal