Are you a 'lowcarber' who misses swallow. This low carb Eggplant swallow will make your Dreams come true. If put on a blind taste test, you won't even know the difference.
Course Side Dish
Keyword Eggplant Swallow, Low carb Amala
Prep Time 5 minutesminutes
Cook Time 8 minutesminutes
Total Time 13 minutesminutes
Servings 3
Calories 53kcal
Ingredients
1egg plant about 700g in weight
1.5Tbsppsyllium husk
11/4cupof water
Instructions
Blend till smooth
Transfer into pot and bring to a boil cook for about 5 minutes while you stir
Add the psyllium husk powder and keep stirring like you would with regular Amala.
Cook for about 3 minutes
Turn off heat, wrap in seran wrap and allow to cool.
Eat with any soup of choice
Notes
* When using Recipes with psyllium husks in it it is advise you drink a lot of water because Psyllium is an absorbent fibre and absorbs water as it moves through the digestive tract, if one doesn't take enough water it may clump up together in the intestine and cause intestinal blockage or severe constpation.