Sugar free M and M Cookies
These delightful M & M cookies are sure to brighten your day as much as they would please your palate. They are Egg-free, low carb, sugar-free and Gluten-free. These melt in your mouth m & m cookies have the perfect crumb. Crunchy on the outside and tender on the inside.
Servings 12
Equipment
- Cookie Sheet
Ingredients
- 1 ½ cup blanched Almond flour
- 2 Tablespoons Coconut flour
- ¼ cup erythritol
- 1 Tablespoon Ground golden flax meal
- 1 teaspoon baking powder
- ¼ cup salted butter (Melted)
- ½ cup sugar free pancake syrup
- 1 teaspoon Vanilla extract
- 2 oz Atkins chocolate candy (about ¼ cup)
Instructions
- Mix dry ingredients in a bowl set aside
- Add the sugar free pancake syrup, vanilla extract and melted butter.
- Mix to combine and form dough
- Add a few pieces of the sugar free candy buttons to the dough.
- Divide dough into 12 equal parts using a scale.
- Place them on your lined baking sheet and press down lightly.
- Divide the rest of the chocolate buttons equally into 12 portions. Press them lightly on top of each cookie dough
- Bake in preheated oven for 15 minutes